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Ethyl Vanillin
 
Product name: Ethyl Vanillin
 
Character
Fine white or slightly yellowish crystals, affected by strong light.
 
Ethyl Vanillin information
CAS No: 121-32-4
Molecular Formula: C9H10O3
Molecular Weight: 166.18
Assay: 98% min
 
Applications
Ethyl Vanillin is one of the most important edible flavors, has full –bodied and lasting fragrance of Vanilla and is 3-4 times as fragrant as vinillin. It is an indispensable and important raw material in food additive industry and is widely used in food, sweets, candy, ice cream, drinks and cosmetics as fragrance enhancer and fixative. It is also used as feed additive, pharmaceutical intermediate and as brightener in electroplating industry.
 
Product series
Essential oils
Eucalyptus oil
Eucalyptol
Peppermint oil
Menthol
Clove oil
Eugenol
Cinnamon oil
Citronella oil
Garlic oil
Ginger oil
Spearmint oil
Anise fennel oil
Litsea cubeba oil
Rosemary oil
Blumea oil
Tea tree oil
Orange oil
Castor oil
Patchouli oil
Flavor & Fragrances
Terpineol
Dihydromyrcenol
Pine oil
Linalool
Vanillin
Ethyl Vanillin
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